Seafood at Redondo Beach Pier

I absolutely love shellfish! Crab, lobster, shrimp, etc etc. Kirk suggested we go to Redondo Pier now only minutes away from my place, to enjoy some hot seafood. Our friend Shin came along as he was the one who originally told us about this place. It is Korean run seafood house. You must eat the salad which consisted of raw tuna, smelt eggs, salad, rice, cabbage, and some tasty spicy dressing. Mmm...it was so good. We also had baby octopus and some raw oysters which didn't quite agree with my taste buds, but Kirk and Shin chowed down on them. The main part of our meal were two huge steamed crabs. They gave us some mallets and bibs and we hammered and pulled out juicy fresh crab meat. I always enjoy that kind of seafood because it is so much fun to eat with other people. There is something about hammering crab legs that I love.